Extra virgin olive oil

Urzante Extra Virgin Olive Oil has exceptional organoleptic qualities. This is how our organic olive oil is obtained, with a greenish-gold colour, rich in aromas of fresh grass, with hints of green fruits and a slight spiciness, all of which is guaranteed by its highly stable profile.

THE TOUCH OF THE CHEF IN YOU

Our aromatics will make your recipes something special. Salads, creams, seafood, cakes and pastries… You have an aromatic for every occasion, don’t miss them. Also in a beautiful box with your four favourite aromatics. Make a great gift for your dishes.

URZANTE OLIVES

A snack for any moment, for your salads, snacks… For those special and innovative recipes, add a touch of olives. Homemade seasoned olives, bardeneras, stuffed with anchovies… the healthy snack you can always afford.

URZANTE SL

Immersed in the green valley of the Ebro river is the fertile region of Urzante. A region in the heart of Navarra; this is where José Marín started dealing with olive oil in 1950;  he would deliver them with his truck to the homes in his city and in the surrounding towns. A high quality olive oil, made with the best olives and selected one by one. Today, as a result of this experience, Urzante produces its oil with an exclusive method. 70 years later Urzante has become part of our gastronomic tradition and continues to be the preferred brand in the region, albeit also having successfully spread to more than 70 countries around the world. This expansion has been  possible thanks to having been faithful to our original values: maximum quality, tradition and respect for the land.

Our capacity to adapt and continuous improvement is reflected in our R + D + I department. Developing innovation projects in the continuous improvement of products and production systems that are more sustainable every day. Making our future more present each and every day.

PDO NAVARRA

The “Olivar de la RiberaExtra Virgin Olive Oil with Navarra appellation of origin is the only one that will gives your dishes a distinct “Navarrese Character”.

EVOO ORGANIC

Totally natural, this oil brings together the natural qualities of an authentic Extra Virgin Olive Oil extracted from olives from organic farming.

EVOO CONDIMENTS

The perfect touch for your best tapas, salads, meats, fish, desserts, pastries… Lemon, chilli, basil, truffle and garlic. Don’t miss out on them!

GRAND SELECTION EVOO

Our Gran Selección is undoubtedly your oil. You will give a unique touch to your dishes, both raw and cooked, making them healthy and delicious.

SHARE AND ENJOY

FLAVOUR, FUN AND HEALTH IN YOUR KITCHEN

Urzante olive oil is the perfect ingredient for your recipes and the ideal ally in your kitchen for the Mediterranean diet of everyday life. Cook with the usual flavour, Urzante flavour.

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Know our products…

TRADITION & FUTURE

With over half a century of history, Urzante has become part of our gastronomic tradition and has elaborated its oil taking care of even the smallest details every step of the way. Today, as a result of this experience, Urzante produces its oils with an exclusive method.

Continuous adaptation and commitment to new technologies is essential. Our R&D&I department develops innovation projects in the continuous improvement of products and the creation of new ones, as well as increasingly sustainable production systems. Making our future more present each and every day.

OUR LAND

As owners of olive plantations, we cover the entire production process from the fields to your table. The products of our land are a fundamental pillar in our company. Much of our production comes directly from our olive trees, with which we produce our best oils. All of them are selected and of exceptional premium quality.

RESPECT FOR THE ENVIROMENT

Nature is the origin of our products and of our day to day so we respect it to its fullest by working in its favour. We recycle 100% of waste. Our energy system supplies in a cogeneration network that saves a large amount of CO2 per year. Our factory is completely covered in solar panels to produce clean and renewable energy.

SOCIAL RESPONSABILITY

We contribute to the well-being of our community, influencing its social, cultural and economic development through the solidarity distribution of wealth.

Perseverance is an intangible value but it is fundamental and inexhaustible in our company. Teamwork is also one of the reasons that enables daily improvement.

QUALITY AND FOOD SAFETY

We have passed the highest demanding requirements and audits, obtaining the most recognized food quality standards. The concept of “quality” governs all actions and decisions at Urzante. Therefore, our customers entrust us with their health and we always seek excellence in our work.

OUR MASTER TASTERS

Each year, our expert panel tasters test over 7,000 samples of olive oil obtained by our rigorous panel of quality standards.

FOODSERVICE

GUARANTEED QUALITY

100% SELECTED VEGETABLE PRODUCT

Among the options on the market, one of the most appropriate is Urzante oils. During frying, the crust that forms on the outside of food is an attraction for consumers. In the hospitality services industry you are always looking for something tasty, healthy and within a reasonable price.

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OUR BRANDS

URZANTE has several brands, each one with its own character and philosophy. The common denominator within the entire range is that we seek excellence and special characteristics for each oil. That is how we pursue highest quality for our consumers.

With more than half a century of history, Urzante has become part of our gastronomic tradition and has elaborated its oil taking care of even the smallest details every step of the way. Today, as a result of this experience, Urzante produces its oils with an exclusive method. Urzante as a founding brand produces several own elaborations of oil, with which we create different brands, depending on the product and its market. Hence we are present in Spain as well as in the rest of the world and in all consumption scenarios.

Since 1950, Ondoliva has earned a well-deserved reputation, offering an excellent olive oil perfectly described by local farmers with the use of the word “Ondo” which stands for “good”. In the past, olives were picked by hand one by one by men and women standing shoulder to shoulder throughout the district in the traditional olive harvest. After 70 years, we remain faithful to all our values, the spirit of tradition, respect for the land and care for nature.

Every single day, at Trujal Almazara Tudela we set ourselves a very clear goal: to always work tirelessly towards obtaining the finest quality of our oils, to remain faithful to the principles that have differentiated us for decades; our land and our tradition. At our mill, the entire production is done with olives collected with care in our farms, we pay attention to each detail to ensure the production of an excellent quality oil.

Certificates & Norms

We have the necessary quality certificates, verification, audits… to produce and market our products worldwide and  to meet the needs of all types of clients. From large retail chain stores anywhere in the world, to small shops in our neighbourhood or city.

INTERNATIONAL OLIVE OIL COUNCIL

The Urzante laboratory has been recognised by the International Olive Council (IOC) for the physico-chemical analysis of olive oils and pomace oils – Type B: Advanced tests (01/12/2023 – 30/11/2024).

The International Olive Oil Council is the only international intergovernmental organisation dedicated to olive oil and table olives. It is based in Madrid, Spain, in 1959, where it was established under the auspices of the United Nations. It was formerly known as the IOOC (International Olive Oil Council) until 2006, when it changed its name.

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This standard published in 1998 provides guidance to food manufacturers on issues as varied as HACCP, traceability, prevention of fraud in the industry, management commitment and Quality Management Systems. The BRCGS food safety standard is recognised by the Global Food Safety Initiative (GFSI), which means that gaining certification helps organisations to retain, unlock or access key markets.

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EUROPEAN ORGANIC PRODUCTION CERTIFICATE

This certification allows the marketing of its organic products in the European Union. Organic production is a general system of agricultural management and food production that combines best environmental practices, a high level of biodiversity, the preservation of natural resources, the application of high animal welfare standards and production in accordance with the preferences of certain consumers for products obtained from natural substances and processes.

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INTERNATIONAL FEATURED STANDAR

IFS has eight standards focused on food and non-food areas covering the different processes and services along the supply chain. IFS does not determine how these processes have to be but provides an assessment of them through a risk-based approach.

The different standards are used by manufacturers and distributors all over the world in order to meet the demand for quality, transparency and efficiency resulting from globalisation. In order for the standards to meet the needs of all parties involved in their development, industry and distribution as well as certification bodies are involved. In the different sections of the website you will find the most important topics for the different groups.

 

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REYNO GOURMET

This is a brand created in 2007 by the Government of Navarre that covers agri-food products with quality certification from the region, projecting a common image that favours the introduction and identification of these products on the market, and promoting their reputation and prestige among consumers.

Extra virgin olive oil, obtained from olives of the following varieties: Arróniz, Empeltre and Arbequina. The native Arróniz variety is considered to be the main variety, accounting for more than 10 % of the oil blend, which may come from both the oil blend and the olives themselves.

 

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HC is an independent inspection and certification body, dedicated to the conformity assessment and halal certification of products, processes and services in the food, chemical, pharmaceutical, cosmetics and logistics industries.
HC is a reference body for authorities, Islamic institutions, universities, food associations, industries, consumer protection agencies and international Halal standard working groups/working groups.

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OU KHOSER

The Hebrew word ‘Kosher’ means fit, suitable or suitable. Kosher foods are foods that are prepared according to Jewish dietary standards, which are permissible for consumption, as they meet the dietary requirements of the Hebrew Bible. The laws of Kashrut (Jewish dietary law) regulate two main aspects: the foods permitted and the preparations of these foods.

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PROTECTED DESIGNATION OF ORIGIN OIL OF NAVARRA

The Protected Designation of Origin ‘Aceite de Navarra’, abbreviated as D.O.P. Aceite de Navarra and commercially as Aceite de Oliva Virgen Extra de Navarra, is a Protected Designation of Origin that protects and identifies the production of olive oil in the Autonomous Community of Navarra.

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Las normas JAS para plantas ecológicas y alimentos ecológicos transformados de origen vegetal se establecieron en 2000 sobre la base de las Directrices para la producción, transformación, etiquetado y comercialización de alimentos producidos ecológicamente, adoptadas por la Comisión del Codex Alimentarius.

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USDA ORGANIC

El certificado USDA Organic, es un certificado otorgado por el Departamento de Agricultura de Estados Unidos. Este certificado garantiza que Leng-d’Or, el fabricante, designa un elevado porcentaje de ingredientes de producción ecológica para la elaboración de sus productos.

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Get to know us

URZANTE is located in Tudela, Navarra (Spain), in the area from which it takes its name, Urzante. An extremely fertile land recognized as one of the best vegetable growing areas in Spain. It is located between the valley of the Ebro River and the Moncayo National Natural Park. Thanks to its privileged location, our olive groves are irrigated every year by the thaw of the Moncayo mountain, one of the purest waters in the world.

If you are curious about our processes, certificates, products… or you just want to learn about olive oil -our liquid gold, come and meet us. Our plant is strategically located in the north of Spain, very close to the French border.

Well connected to the 3 main Spanish ports: Barcelona, Valencia and Bilbao. Efficient and reasonably priced  transport to any destination in Europe and abroad. The new factory, a total area of 65,000 m2 inaugurated in 2010 // 500,000 ltrs, day bottling capacity // All in one site (mill, refinery and packaging) // 6 fully automated production lines // 6 own PET production lines.

URZANTE SL 

Ciudad Agroalimentaria, Calle A. 31500, Tudela, España / +34 948 85 02 37  / customer.support@urzante.com

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